It looks like another banner year for vegetable gardening. Results from the National Gardening Association’s 2009 Gallup Survey predicts a 19 percent increase — 43 million people are planning to grow a vegetable garden!
That’s music to our ears and we’re doing everything we can think of to fan the flames of this vegetable gardening enthusiasm (be sure to check out our new Kitchen Garden Planner).
The tough economic times are one of the reasons for this resurgence of interest in growing food. But we’ve seen the trend gathering speed for several years now. The appeal of home-grown veggies is really about freshness, flavor, organic and local. Of course there’s also the simple thrill of filling a harvest basket with food that you’ve grown yourself!
Hopefully you’ll be one of the millions of people growing some of your own food this summer. But how about growing a little food for the soul?
The other day, one of my workmates was telling me about the cutting garden he’s going to be planting this year, full of dahlias, zinnias, glads and asters. “Flowers are an affordable luxury,” said Tom. “A couple big dahlia tubers might cost me $12 or so, but over the course of the summer I’ll get dozens of flowers and weeks of bouquets.”
And what’s Tom going to do with all those bouquets? He’s planning to indulge his family, friends and neighbors with a bounty … of beauty! “It’s so easy to brighten someone’s day with a bouquet of flowers,” he said. “Especially in times like these, making people feel happier is really important!”
Though I have plenty of flowers in my own garden, I’m hoping maybe I’ll get on Tom’s list this summer. There’s no such thing as too many flowers — and few things better than being surprised with a bouquet that someone has grown and picked with you in mind!